Sunday, June 10, 2012

The Wines of Southern France Wine Dinner

The Wines of Southern France with Frederick Corriher, owner Route Des Vins Imports, and winemakers Gérald Lafont and Bertrand Stehelin

June 18th, 6:30 p.m.
$85 per person 

Cured pompano with shaved celery, radish, edamame, ponzu vinaigrette, and toasted sesame
Sauvignon Blanc, Trois Amis, Vin de Pays d’Oc, Languedoc, France, 2010 

Local chanterelles with fennel-cippolini confit, shaved artichoke and celery, and lemon-thyme jus.
Lirac, Domaine d’Arbousset, Rhone, France, 2009

Smoked squab breast and rillettes of leg with crisp kale, potatoes, pickled peach, and mustard
Gigondas, Domaine Paillere & Pied-Gu, Rhone, France, 2009

Roasted lamb leg with glazed baby root vegetables, crispy salsify, fava and pea shoot salad, and verjus
Chateauneuf-du-Pape, Domaine Durieu, ‘Cuvee Lucile Avril’, Rhone, France, 2009

Peach and blueberry galette with marzipan ice cream
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