Empire State South has started a 5&10 styled 3-course Menu for $26 available to those who come in before 6:30pm.
Prix-Fixe Early Dinner
5:00pm – 6:30PM
$26.00 per person
3 Courses
Soft Poached Farm Egg
anson mills grits, maitake, nettles
anson mills grits, maitake, nettles
Pan Roasted Striped Bass
Stewed lentils, fennel, cherrystone clams, fennel broth
Brown Butter Shortbread
Buttermilk panna cotta, honey cayenne chocolate mousse